In Easy Sushi Japanese food writer Emi Kazuko shows you how to make simple rolled sushi and more adventurous variations with easy-to-find ingredients. With Emi's simple-to-prepare recipes, all captured by leading photographer Peter Cassidy, youll never eat takeout sushi again! Delicious as a light meal or as part of a more substantial Japanese dinner.
48 color photographs
Size: 71⁄2 x 71⁄2 in